Home » Wine and Dine 1-2-3: A Guide to the Preparation of Great Dishes, Choosing Wines/Beers to Add During Preparation and Selecting Wines/Beers by Nicholas Coletto
Wine and Dine 1-2-3: A Guide to the Preparation of Great Dishes, Choosing Wines/Beers to Add During Preparation and Selecting Wines/Beers Nicholas Coletto

Wine and Dine 1-2-3: A Guide to the Preparation of Great Dishes, Choosing Wines/Beers to Add During Preparation and Selecting Wines/Beers

Nicholas Coletto

Published July 27th 2011
ISBN : 9781463430221
Paperback
244 pages
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 About the Book 

1. Are you tired of the terms dry white wine or dry red wine when using a recipe? 2. Would you like specific suggestions for wines to be added to a recipe? 3. Would you like 1-2-3 specific suggestions for wines to pair with the dish you areMore1. Are you tired of the terms dry white wine or dry red wine when using a recipe? 2. Would you like specific suggestions for wines to be added to a recipe? 3. Would you like 1-2-3 specific suggestions for wines to pair with the dish you are preparing? 4. Would you like specific beer suggestions for those dishes that go well with beer? 5. Would you like a library of over 500 easy to follow recipes and over 2,500 wine and/or beer suggestions? IF THE ANSWER TO THESE QUESTIONS IS YES WINE AND DINE 1-2-3 IS THE BOOK FOR YOU